Characterization of glucosinolates in 80 broccoli genotypes and different organs using UHPLC-Triple-TOF-MS method
Zhansheng Li, Shuning Zheng, Yumei Liu, Zhiyuan Fang, Limei Yang, Mu Zhuang, Yangyong Zhang, Honghao Lv, Yong Wang, Donghui Xu
Topics & Concepts
GlucoraphaninGlucosinolateFood scienceChemistryHorticultureBiologyBotanyBrassicaGenomics, phytochemicals, and oxidative stressFree Radicals and AntioxidantsMoringa oleifera research and applications