Insights into protein digestion in plant-based meat analogs
Shengyue Shan, Chong Teng, Da Chen, Osvaldo H. Campanella
Topics & Concepts
Digestion (alchemy)Protein digestibilityBioavailabilityFood scienceBiotechnologyPlant proteinBiologyChemistryBioinformaticsChromatographyMeat and Animal Product QualityAgriculture Sustainability and Environmental ImpactProteins in Food Systems