Thermal induced the structural alterations, increased IgG/IgE binding capacity and reduced immunodetection recovery of tropomyosin from shrimp (Litopenaeus vannamei)

Jinlong Zhao, Yonghong Li, Lili Xu, Jianhua Zeng, Yuhai Liu, Vaileth Timira, Ziye Zhang, Hong Lin, Zhenxing Li