Life expectancy and agricultural environmental impacts in Addis Ababa can be improved through optimized plant and animal protein consumption
Mia M. Blakstad, Goodarz Danaei, Amare Worku Tadesse, Kerstin Damerau, Alexandra L. Bellows, Chelsey R. Canavan, Lilia Bliznashka, Rachel M. Zack, Samuel S. Myers, Yemane Berhane, Wafaie Fawzi
Topics & Concepts
MalnutritionEnvironmental healthLife expectancyAgricultureContext (archaeology)Observational studyConsumption (sociology)Developing countryGeographyBusinessMedicineEconomic growthEconomicsPopulationSocial scienceArchaeologySociologyPathologyChild Nutrition and Water AccessAgriculture Sustainability and Environmental ImpactEnergy and Environment Impacts