Unraveling proteome changes of Sunit lamb meat in different feeding regimes and its relationship to flavor analyzed by TMT-labeled quantitative proteomic
Zhihao Yang, Yanru Hou, Min Zhang, Puxin Hou, Chang Liu, Lu Dou, Xiaoyu Chen, Lihua Zhao, Lin Su, Ye Jin
Topics & Concepts
FlavorKEGGChemistryOctanalHeptanalFood scienceProteomeIsobaric labelingTandem mass tagBiochemistryProteomicsTandem mass spectrometryAnabolismQuantitative proteomicsMass spectrometryGeneChromatographyTranscriptomeHexanalGene expressionCatalysisAldehydeMeat and Animal Product QualityMetabolomics and Mass Spectrometry StudiesMuscle metabolism and nutrition