Enhancement of vitamin B stability with the protection of whey protein and their interaction mechanisms
Yueting Guo, Feifei Wang, Tingting Yang, Shiqi Li, Jingning Dong, Yan Fan, Zhaohui Zhang, Xue Zhao, Hu Hou
Topics & Concepts
Whey proteinChemistryVitaminFood scienceVitamin bWhey protein isolateFood proteinHeat stabilityProtein stabilityVitamin CBiochemistryComposite materialMaterials scienceProteins in Food SystemsFood composition and propertiesFood Science and Nutritional Studies