Combined toxicity influence of polypropylene microplastics and di-2-ethylhexyl phthalate on physiological-biochemical characteristics of cucumber (Cucumis sativus L.)
Haoyan Xiao, Yanji Liu, Hanxia Yu, Niraj Yadav, Jing He, Lige Zhang, Wenbing Tan
Topics & Concepts
CucumisAPXMicroplasticsSuperoxide dismutasePhotosynthesisCatalaseAntioxidantToxicityPeroxidaseChemistryBiologyBotanyFood scienceBiochemistryEnzymeEnvironmental chemistryOrganic chemistryMicroplastics and Plastic Pollutionbiodegradable polymer synthesis and propertiesNanoparticles: synthesis and applications