Occurrences, Sources, and Human Health Risk Assessments of Polycyclic Aromatic Hydrocarbons in Marine Organisms From Temperate Coastal Area
Shuheng Ji, Fang Yin, Weiwei Zhang, Zhibo Song, Boyu Qin, Penghao Su, Junbo Zhang, Daisuke Kitazawa
Abstract
The pollution characteristics of 16 polycyclic aromatic hydrocarbons (PAHs) in marine organism species (6 species of fishes and 2 species of crustaceans) from the coastal area of the East China Sea were determined. The concentrations of 16 PAHs in the studied organisms ranged from 29.73 to 87.02 ng/g dw and 2- and 3-ring PAHs were the most abundant compounds in the aquatic organisms. The habitat, diet and predator-prey relationship have posed potential effects on the PAH accumulation in marine organisms. The source identification of PAHs was performed by using the molecular diagnostic ratios and principal component analysis (PCA). The results showed that the main sources of PAHs in the marine organisms were coal combustion, followed by mixture of gasoline combustion, oil combustion, crude oil spill and vehicle emissions. The incremental lifetime cancer risk of human via ingestion process of marine organisms in this sea area was also estimated and the assessment showed that it posed an acceptable but non-negligible risk to human health.