How tryptophan levels in plant-based aquafeeds affect fish physiology, metabolism and proteome
Marco Cerqueira, Denise Schrama, Tomé S. Silva, Rita Colen, Sofía Engrola, Luís E. C. Conceição, Pedro M. Rodrigues, Ana Paula Farinha
Topics & Concepts
BiologyProteomeAquacultureFish physiologyFish mealTryptophanProximateBiotechnologyMetabolismFood scienceFish <Actinopterygii>Amino acidBiochemistryFisheryAquaculture Nutrition and GrowthAquaculture disease management and microbiotaReproductive biology and impacts on aquatic species