Multi-residue method validation, processing factor and monitoring of thirteen targeted fungicide residues in the process of wine making
TP Ahammed Shabeer, R. G. Somkuwar, Ajay Kumar Sharma, UMAKANT BHOOPATI DESHMUKH, Sandip Hingmire
Topics & Concepts
WinePomacePesticide residueFungicideResidue (chemistry)ChemistryPesticideFood scienceAgronomyBiologyOrganic chemistryPesticide Residue Analysis and SafetyPesticide Exposure and ToxicityInsect and Pesticide Research