Potential application of nanoliposomes loaded with complex tannins from the seed shell of Euryale ferox in the anti-browning of fresh-cut asparagus lettuce
Ying Dai, Chenjun Shi, Zeya Qin, Wei Song, Baomiao Ding, Shudong Wei, Hui Chen
Topics & Concepts
BrowningAsparagusChemistryZeta potentialTyrosinaseFood scienceBiophysicsHorticultureNanoparticleNanotechnologyBiochemistryMaterials scienceBiologyEnzymemelanin and skin pigmentationPhytochemicals and Antioxidant ActivitiesSkin Protection and Aging