Daily higher tea consumption is associated with a reduced risk of type 2 diabetes: A cohort study and updated systematic review and meta-analysis
Xiaying Li, Jingjing Zeng, Bo Chen, Qiongjie Yan, Yuze Cui, Wenlei Xu, Wenlei Xu, Shaoyong Xu, Shaoyong Xu
Topics & Concepts
MedicineMeta-analysisRelative riskCohort studyConfidence intervalType 2 Diabetes MellitusCohortType 2 diabetesDiabetes mellitusLower riskSubgroup analysisInternal medicineLogistic regressionEnvironmental healthDemographyEndocrinologySociologyTea Polyphenols and EffectsNutritional Studies and DietPhytochemicals and Antioxidant Activities