Litcius/Paper detail

Use of temporal sensory evaluation methods with consumers: a position paper

Michel Visalli, Mara V. Galmarini, Pascal Schlich

2023Current Opinion in Food Science15 citationsDOIOpen Access PDF

Topics & Concepts

Computer scienceProduct (mathematics)PerceptionManagement scienceRisk analysis (engineering)Data sciencePsychologyEngineeringBusinessNeuroscienceMathematicsGeometrySensory Analysis and Statistical MethodsMultisensory perception and integrationColor perception and design
Use of temporal sensory evaluation methods with consumers: a position paper | Litcius