The Impact of Formulation Composition and Process Settings of Traditional Batch Versus Continuous Freeze-Drying On Protein Aggregation
Brecht Vanbillemont, John F. Carpenter, Christine Probst, Thomas De Beer
Topics & Concepts
Freeze-dryingChromatographyChemistryProtein aggregationSpray dryingSpinningDehydrationProtein stabilityProcess (computing)Pulmonary surfactantParticle sizeChemical engineeringMaterials scienceComputer scienceBiochemistryPolymer chemistryOperating systemPhysical chemistryEngineeringProtein purification and stabilityViral Infectious Diseases and Gene Expression in InsectsMicrobial Inactivation Methods