Succinic acid – A run-through of the latest perspectives of production from renewable biomass
Laura Mitrea, Bernadette‐Emőke Teleky, Silvia Amalia Nemeș, Diana Plamada, Rodica-Anita Varvara, Mihaela-Stefana Pascuta, Călina Ciont, Ana-Maria Cocean, Mădălina Lorena Medeleanu, Alina L. NISTOR, Ancuţa M. Rotar, Carmen Rodica Pop, Dan Cristian Vodnar
Abstract
Succinic acid (SA) production is continuously rising, as its applications in diverse end-product generation are getting broader and more expansive. SA is an eco-friendly bulk product that acts as a valuable intermediate in different processes and might substitute other petrochemical-based products due to the inner capacity of microbes to biosynthesize it. Moreover, large amounts of SA can be obtained through biotechnological ways starting from renewable resources, imprinting at the same time the concept of a circular economy. In this context, the target of the present review paper is to bring an overview of SA market demands, production, biotechnological approaches, new strategies of production, and last but not least, the possible limitations and the latest perspectives in terms of natural biosynthesis of SA.