Litcius/Paper detail

Phytochemical composition and nutritional value of different plant parts in two cultivated and wild purslane (Portulaca oleracea L.) genotypes

Boris Nemzer, Fadwa Al-Taher, Nebiyu Abshiru

2020Food Chemistry125 citationsDOI

Topics & Concepts

PortulacaPhytochemicalBiologyComposition (language)BotanyPhilosophyLinguisticsAntioxidants, Aging, Portulaca oleraceaBiochemical effects in animalsHydrogen's biological and therapeutic effects