Intelligent analysis of excitation-emission matrix fluorescence fingerprint to identify and quantify adulteration in camellia oil based on machine learning
An‐Qi Chen, Hai‐Long Wu, Tong Wang, Xiaozhi Wang, Hai-Bo Sun, Ru-Qin Yu
Topics & Concepts
ChemistryFingerprint (computing)Matrix (chemical analysis)Artificial intelligenceFluorescenceVegetable oilBiological systemEdible oilPattern recognition (psychology)Complex matrixAnalytical Chemistry (journal)Machine learningChromatographyFood scienceComputer scienceBiologyQuantum mechanicsPhysicsSpectroscopy and Chemometric AnalysesAdvanced Chemical Sensor TechnologiesIdentification and Quantification in Food