Resveratrol protects against a high-fat diet-induced neuroinflammation by suppressing mitochondrial fission via targeting SIRT1/PGC-1α
Xiaojuan Su, Qiong Li, Mingzhi Yang, Wenhui Zhang, Xiaoxue Liu, Yue Ba, Qihong Deng, Yu Shrike Zhang, Han Lin, Hui Huang
Topics & Concepts
NeuroinflammationMitochondrial fissionResveratrolInflammasomeMitochondrionCell biologyReactive oxygen speciesMitochondrial ROSInflammationChemistryBiologyPharmacologyInternal medicineMedicineSirtuins and Resveratrol in MedicineMitochondrial Function and PathologyNeuroinflammation and Neurodegeneration Mechanisms