Potential safety concerns of volatile constituents released from coffee-ground-blended single-use biodegradable drinking straws: A chemical space perspective
Hanke Li, Qi-Zhi Su, Jinxin Liang, Hongjian Miao, Zhongming Jiang, Siliang Wu, Ben Dong, Canghao Xie, Dan Li, Tongmei Ma, Xiaoxia Mai, Sheng Chen, Huai‐Ning Zhong, Jianguo Zheng
Topics & Concepts
BiodegradationEnvironmental chemistryVolatile organic compoundChemistryEnvironmental scienceContaminationWaste managementEngineeringOrganic chemistryBiologyEcologyCoffee research and impactsAdvanced Chemical Sensor TechnologiesFood Waste Reduction and Sustainability