Diffusible Signal Factors Act through AraC-Type Transcriptional Regulators as Chemical Cues To Repress Virulence of Enteric Pathogens
Erick M. Bosire, Colleen R. Eade, Carl J. Schiltz, Amanda J. Reid, Jerry M. Troutman, Joshua S. Chappie, Craig Altier
Abstract
Successful colonization by enteric pathogens is contingent upon effective interactions with the host and the resident microbiota. These pathogens thus respond to and integrate myriad signals to control virulence. Long-chain fatty acids repress the virulence of the important enteric pathogens Salmonella enterica and Vibrio cholerae by repressing AraC-type transcriptional regulators in pathogenicity islands. While several fatty acids are known to be repressive, we show here that cis -2-unsaturated fatty acids, a rare chemical class used as diffusible signal factors (DSFs), are highly potent inhibitors of virulence functions.
Topics & Concepts
BiologyVirulenceEnteric bacteriaMicrobiologyEnteric virusVirulence factorEnterobacteriaceaeGeneticsGeneEscherichia coliEscherichia coli research studiesViral gastroenteritis research and epidemiologySalmonella and Campylobacter epidemiology