Dysphagia-oriented non-Newtonian flow analysis of mayonnaise on different timescales using large amplitude oscillatory shear (LAOS) models
Pengguang Wang, Qingyu Liao, Huimin Ren, Ziyu Zhou, Yixin Wang, Aiqin Ma, Hongbin Zhang
Topics & Concepts
DysphagiaAmplitudeNewtonian fluidShear (geology)Flow propertiesRheologyNon-Newtonian fluidMechanicsFlow (mathematics)RheometryShear flowMaterials sciencePhysicsThermodynamicsComposite materialMedicineOpticsSurgeryRheology and Fluid Dynamics StudiesLattice Boltzmann Simulation StudiesHeat and Mass Transfer in Porous Media