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Extraction of brewer’s spent grain protein using natural deep eutectic solvent compared to alkaline extraction: Evaluating their yields, physicochemical characteristics, and functionalities

Kunn Hadinoto, Jordy Kim-Ung Ling, Jin-Won Park, The-Thien Tran, Siyu Pu

2024Food and Bioproducts Processing17 citationsDOI

Topics & Concepts

Extraction (chemistry)Eutectic systemDeep eutectic solventChemistryChromatographySolvent extractionSolventMaterials scienceOrganic chemistryAlloyCrystallization and Solubility StudiesFood Chemistry and Fat AnalysisProteins in Food Systems
Extraction of brewer’s spent grain protein using natural deep eutectic solvent compared to alkaline extraction: Evaluating their yields, physicochemical characteristics, and functionalities | Litcius