Effect of mixing intensity on volatile fatty acids production in sludge alkaline fermentation: Insights from dissolved organic matter characteristics and functional microorganisms
Sijia Ma, Ke Xu, Hongqiang Ren
Topics & Concepts
ChemistryFermentationDissolved organic carbonActivated sludgeAcidogenesisMicroorganismMixing (physics)HydrolysisFood sciencePulp and paper industrySewage treatmentAnaerobic digestionEnvironmental chemistryBacteriaBiochemistryEnvironmental engineeringBiologyMethaneEnvironmental scienceOrganic chemistryGeneticsQuantum mechanicsEngineeringPhysicsAnaerobic Digestion and Biogas ProductionWastewater Treatment and Nitrogen RemovalBiofuel production and bioconversion