Biocatalyst for the synthesis of natural flavouring compounds as food additives: Bridging the gap for a more sustainable industrial future
Suman Singh, Praveen Kumar Sharma, Shivani Chaturvedi, Prashant Kumar, Ashween Deepak Nannaware, Alok Kalra, Prasant Kumar Rout
Topics & Concepts
BioprocessBiochemical engineeringBiocatalysisEnvironmentally friendlyBioconversionFood industryBiotechnologyFlavourChemistryOrganic chemistryFood scienceEngineeringCatalysisBiologyIonic liquidChemical engineeringFermentationEcologyEnzyme Catalysis and ImmobilizationMicrobial Metabolic Engineering and BioproductionBiochemical and biochemical processes