Acute Consumption of Prebiotic Galacto-Oligosaccharides Increases Iron Absorption from Ferrous Fumarate, but not from Ferrous Sulfate and Ferric Pyrophosphate: Stable Iron Isotope Studies in Iron-Depleted Young Women
Frederike M D Jeroense, Christophe Zeder, Michael Zimmermann, Isabelle Herter‐Aeberli
Topics & Concepts
FerrousPrebioticSulfatePyrophosphateChemistryFerricIron sulfateInorganic chemistryFood scienceAbsorption (acoustics)Ferrous sulphateNuclear chemistryBiochemistryMaterials scienceOrganic chemistryComposite materialEnzymeMicrobial Metabolites in Food BiotechnologyIron Metabolism and DisordersGut microbiota and health