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Effect of heat-moisture treatment on the structure and physicochemical properties of ball mill damaged starches from different botanical sources

Chong Liu, Mengkun Song, Lin Liu, Jing Hong, Erqi Guan, Ke Bian, Xueling Zheng

2020International Journal of Biological Macromolecules52 citationsDOI

Topics & Concepts

CrystallinityAmyloseStarchSwellingChemistryFood scienceWaxy cornCorn starchBall millPotato starchWater contentMoistureMaize starchResistant starchMaterials scienceComposite materialOrganic chemistryCrystallographyEngineeringGeotechnical engineeringFood composition and propertiesPolysaccharides Composition and ApplicationsBiofuel production and bioconversion
Effect of heat-moisture treatment on the structure and physicochemical properties of ball mill damaged starches from different botanical sources | Litcius