Fabricating a high-loading smart film to monitor pork freshness via adsorption of anthocyanins on simultaneously etched, anionized and bleached wood cell wall
Yalu Yun, Wenhua Liu, Yuping Ning, Jian Li, Lijuan Wang
Topics & Concepts
AdsorptionChemistryChemical engineeringMaterials scienceChromatographyPulp and paper industryOrganic chemistryEngineeringNanocomposite Films for Food PackagingMeat and Animal Product QualityDyeing and Modifying Textile Fibers