Physicochemical properties and biological activities of Tremella hydrocolloids
Zhiguo Zhang, Zhaoshi Chen, Chen Zhang, Wenyi Kang
Topics & Concepts
ABTSDPPHChemistryAntioxidantFood scienceRadicalDifferential scanning calorimetryFood additiveBiochemistryThermodynamicsPhysicsAlgal biology and biofuel productionBiocrusts and Microbial EcologyProteins in Food Systems