Recent advances in physiochemical changes, nutritional value, bioactivities, and food applications of germinated quinoa: A comprehensive review
Yongli Lan, Wengang Zhang, Fuguo Liu, Lei Wang, Xijuan Yang, Shaobo Ma, Yutang Wang, Xuebo Liu, Yutang Wang, Xuebo Liu
Topics & Concepts
GerminationChenopodium quinoaHealth benefitsBiologyFood scienceOrganolepticBioavailabilityBiotechnologyFunctional foodAgronomyTraditional medicineMedicineBioinformaticsSeed and Plant BiochemistryAgriculture Sustainability and Environmental ImpactFood composition and properties