HPLC analysis of vitexin and isovitexin content changes during mung bean germination
Aiwu Zhang, Lixue Fu, Feng Zuo, Lili Qian
Topics & Concepts
IsovitexinVitexinGerminationMung beanHigh-performance liquid chromatographyChromatographyChemistryAcetic acidHorticultureFood scienceBiologyBiochemistryFlavonoidAntioxidantGABA and Rice ResearchPhytoestrogen effects and researchBotanical Research and Chemistry