The chemistry behind the antioxidant actions of soy protein isolate hydrolysates in a liposomal system: Their performance in aqueous solutions and liposomes
Chong Chen, Dongxiao Sun‐Waterhouse, Yi Zhang, Mouming Zhao, Weizheng Sun
Topics & Concepts
LiposomeChemistryAntioxidantHydrolysatePepsinTrypsinPeptideHydrolysisChromatographyAmino acidAqueous solutionChelationBiochemistryEnzymeOrganic chemistryProtein Hydrolysis and Bioactive PeptidesBiochemical effects in animalsPhytoestrogen effects and research