Litcius/Paper detail

Cold plasma induced morphological, structural, powder flow and rheological properties of Kodo millet starch

Yogesh Kumar, Yograj Bist, Mohit Nagar, Ritesh Kurichh, Shivani Desai, Rakshita Bhardwaj, D. C. Saxena, Vijay Singh Sharanagat

2024Innovative Food Science & Emerging Technologies18 citationsDOI

Topics & Concepts

RheologyStarchFlow propertiesMaterials scienceChemistryChemical engineeringFood scienceComposite materialMechanicsPhysicsEngineeringFood composition and propertiesPolysaccharides Composition and ApplicationsMicrobial Metabolites in Food Biotechnology
Cold plasma induced morphological, structural, powder flow and rheological properties of Kodo millet starch | Litcius