Evaluation of hemolymph biochemical properties, clearance rate, bacterial microbiota and expression of HSP genes of gulf pearl oyster Pinctada radiata in response to salinity changes
Saeid Tamadoni Jahromi, Sajjad Pourmozaffar, Hossein Rameshi, Mohsen Gozari, Reza Nahavandi
Topics & Concepts
BiologySalinityHemolymphOysterAnimal scienceVibrio vulnificusRadiataEuryhalineVibrioClearance rateAquacultureHsp70GlycogenHepatopancreasFood scienceMicrobiologyHeat shock proteinBotanyVignaEcologyBacteriaBiochemistryFisheryEndocrinologyGeneticsFish <Actinopterygii>GeneMarine Bivalve and Aquaculture StudiesCalcium Carbonate Crystallization and InhibitionPhysiological and biochemical adaptations