Effect of relative humidity on drying characteristics of microwave assisted hot air drying and qualities of dried finger citron slices
Wanxiu Xu, Md. Nahidul Islam, Xiaohuang Cao, Jinghong Tian, Guanyu Zhu
Topics & Concepts
Relative humidityAromaHumidityMicrowaveApparent temperatureMaterials scienceChemistryMeteorologyFood scienceGeographyPhysicsQuantum mechanicsFood Drying and ModelingFreezing and Crystallization ProcessesMicroencapsulation and Drying Processes