A study of the bioactive potential of seven neglected and underutilized leaves consumed in Brazil

Thaís Cristina Lima de Souza, Tayse Ferreira Ferreira da Silveira, Maria Isabel Rodrigues, Ana Lúcia Tasca Góis Ruiz, Daniela Andrade Neves, Marta Cristina Teixeira Duarte, Elenice Carla Emidio Cunha-Santos, Gunter Kuhnle, Alessandra Braga Ribeiro, Helena Teixeira Godoy