Structural characterization and combined immunomodulatory activity of fermented Chinese yam polysaccharides with probiotics
Yahui Yang, Ziru Lai, Xilei Hu, Peiyao Zhang, Yang Zhang, Yi Zheng, Li Ding, Jiaqi Wang, Na Li, Zichao Wang, Lemei An, Yi Ding
Topics & Concepts
PolysaccharideFermentationFood scienceChemistryTraditional medicineMicrobiologyBiologyBiochemistryMedicinePolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsMicrobial Metabolites in Food Biotechnology