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Intrinsic and rheological properties of hydrophobically modified xanthan synthesized under green conditions

Mira Abou Dib, Ecaterina Gore, Michel Grisel

2023Food Hydrocolloids15 citationsDOIOpen Access PDF

Topics & Concepts

RheologyViscoelasticityGraftingIntrinsic viscosityViscosityChemical engineeringPolymerThermal stabilityAqueous solutionChemistryPolymer chemistryMaterials scienceOrganic chemistryComposite materialEngineeringPolysaccharides Composition and ApplicationsPolysaccharides and Plant Cell WallsRheology and Fluid Dynamics Studies
Intrinsic and rheological properties of hydrophobically modified xanthan synthesized under green conditions | Litcius