Application of Graphical Optimization, Desirability, and Multiple Response Functions in the Extraction of Food Bioactive Compounds
Isaac Duah Boateng
Topics & Concepts
TroubleshootingProcess (computing)Design of experimentsComputer scienceQuality (philosophy)Response surface methodologyFunction (biology)Extraction (chemistry)Biochemical engineeringFood productsProcess engineeringMathematicsEngineeringMachine learningStatisticsFood scienceChemistryOperating systemEvolutionary biologyPhilosophyChromatographyBiologyEpistemologySpectroscopy and Chemometric AnalysesMeat and Animal Product QualitySensory Analysis and Statistical Methods