Sulfate- and pH-driven metabolic flexibility in sugarcane vinasse dark fermentation stimulates biohydrogen evolution, sulfidogenesis or homoacetogenesis
Michael Antonio Piffer, Cristiane Arruda Oliveira, Patricia Bovio-Winkler, Felipe Eng, Claudia Etchebehere, Marcelo Zaiat, Cláudio Augusto Oller do Nascimento, Lucas Tadeu Fuess
Topics & Concepts
BiohydrogenVinasseDark fermentationDesulfovibrioChemistryFermentationSulfateMethanogenesisFood scienceBioreactorIndustrial fermentationYeast extractClostridium beijerinckiiHydrogen productionBiochemistryMethaneEthanolOrganic chemistryButanolCatalysisAnaerobic Digestion and Biogas ProductionBiofuel production and bioconversionMicrobial Fuel Cells and Bioremediation