Litcius/Paper detail

Characterization of Lactic Acid Bacteria in Raw Buffalo Milk: a Screening for Novel Probiotic Candidates and Their Transcriptional Response to Acid Stress

Gabriela Merker Breyer, Nathasha Noronha Arechavaleta, Franciele Maboni Siqueira, Amanda de Souza da Motta

2020Probiotics and Antimicrobial Proteins26 citationsDOI

Topics & Concepts

Lactobacillus paracaseiLactobacillus rhamnosusProbioticBiologyMicrobiologyListeria monocytogenesEscherichia coliLactic acidLactobacillusBacteriaFood scienceBiochemistryGeneGeneticsProbiotics and Fermented FoodsMilk Quality and Mastitis in Dairy CowsGut microbiota and health