Evaluation of Antimicrobial Effect of Silver Nanoparticle Based Whey Emulsions and Edible Films for the Extension of Shelf Life of Fruits and Vegetables
Sunbul Rasheed, Aatif Amin, Arslan Sarwar, Hafiz Ghulam Murtaza Saleem, Ammara Hassan
Topics & Concepts
AntimicrobialShelf lifeFood scienceAspergillus nigerAspergillus flavusSilver nanoparticleSalmonella entericaStaphylococcus aureusBiologyChemistryBacteriaSalmonellaMicrobiologyNanoparticleMaterials scienceNanotechnologyGeneticsNanoparticles: synthesis and applicationsNanocomposite Films for Food PackagingAdvanced Nanomaterials in Catalysis