An environmentally friendly and novel amine-based liquid phase microextraction of quercetin in food samples prior to its determination by UV–vis spectrophotometry
Mustafa Soylak, Bircan Ozdemir, Erkan Yılmaz
Topics & Concepts
ChemistrySpectrophotometryDetection limitChromatographyExtraction (chemistry)QuercetinAmine gas treatingSolventSolid phase extractionOrganic chemistryAntioxidantAnalytical chemistry methods developmentElectrochemical Analysis and ApplicationsElectrochemical sensors and biosensors