Regulatory challenges and industrial applications of phages and phage-encoded enzymes for food safety
Xiaoyu Wang, Aminu Abdullahi Mahmoud, Mahmoud Elafify, Song Zhang, Xinyu Liao, Tian Ding, Juhee Ahn
Topics & Concepts
Food safetyCommercializationBiotechnologyBusinessRisk analysis (engineering)Biochemical engineeringFood productsFood processingFood industryProduction (economics)Industrial biotechnologyQuality (philosophy)BiologyEnvironmental safetyNovel foodConsumer safetySynthetic biologyGenetically engineeredBacteriophages and microbial interactionsMonoclonal and Polyclonal Antibodies ResearchCancer Research and Treatments