Inactivation of pectinmethylesterase in fresh orange juice by cold atmospheric plasma technology: A kinetic study
Varvara Andreou, Marianna Giannoglou, Maria-Zacharoula Xanthou, Dimitrios Passaras, George Kokkoris, Εvangelos Gogolides, George Katsaros
Topics & Concepts
ChemistryOrange juicePectinesteraseChromatographyOrange (colour)PlasmaPectinaseAnalytical Chemistry (journal)EnzymeFood scienceBiochemistryPhysicsQuantum mechanicsPlasma Applications and DiagnosticsElectrohydrodynamics and Fluid DynamicsAerosol Filtration and Electrostatic Precipitation