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Development of a green innovative semi-industrial scale pilot combined microwave heating and centrifugal force to extract essential oils and phenolic compounds from orange peels

Alice Angoy, Christian Giniès, Pascale Goupy, Isabelle Bornard, Pascal Ginisty, Alain Sommier, Marc Valat, Farid Chemat

2020Innovative Food Science & Emerging Technologies33 citationsDOI

Topics & Concepts

MicrowaveOrange (colour)Materials scienceCentrifugationChromatographyChemistryCentrifugal forceExtraction (chemistry)SCALE-UPCitrus × sinensisProcess engineeringRotational speedMechanical engineeringComputer sciencePhysicsTelecommunicationsFood scienceClassical mechanicsEngineeringEssential Oils and Antimicrobial ActivityMicrowave-Assisted Synthesis and ApplicationsInsect Pest Control Strategies
Development of a green innovative semi-industrial scale pilot combined microwave heating and centrifugal force to extract essential oils and phenolic compounds from orange peels | Litcius