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Synergistic Enhancement Effects of Carbon Quantum Dots and Au Nanoclusters for Cathodic ECL and Non‐enzyme Detections of Glucose

Shuang Han, Yuan Gao, Lin Li, Beibei Lü, Yongxing Zou, Ling Zhang, Jiaheng Zhang

2020Electroanalysis28 citationsDOI

Abstract

Abstract In this study, we found that glucose enhance electrochemiluminescence (ECL) intensity of both Au nanoclusters (Au NCs) and carbon quantum dots (CQDs) with K 2 S 2 O 8 as the co‐reactants. The enhancing effects by Au NCs and CQDs were overlapped, enabling the detection of glucose. The increased ECL intensity of glucose was linear with the logarithm of concentrations of glucose in the range of 50 μM–3.0 mM, and the limit of detection is 20 μM. Anti‐interruption ability was achieved, and ascorbic acid, urea, and uric acid had little influence to glucose detection. This method realized the direct detection of glucose by enhancing ECL of Au NCs and CQDs, which was fast and economic, possessing potential applications for glucose detection in human serum.

Topics & Concepts

Detection limitElectrochemiluminescenceNanoclustersAscorbic acidQuantum dotChemistryCarbon quantum dotsUric acidLinear rangeUreaCarbon fibersInorganic chemistryPhotochemistryNuclear chemistryAnalytical Chemistry (journal)Materials scienceNanotechnologyChromatographyOrganic chemistryBiochemistryComposite numberComposite materialFood scienceAdvanced biosensing and bioanalysis techniquesCarbon and Quantum Dots Applications
Synergistic Enhancement Effects of Carbon Quantum Dots and Au Nanoclusters for Cathodic ECL and Non‐enzyme Detections of Glucose | Litcius