Litcius/Paper detail

Effect of dietary vitamins C and E on the risk of Parkinson's disease: A meta-analysis

Min Cheol Chang, Sang Gyu Kwak, Sang Gyu Kwak, Soyoung Kwak, Soyoung Kwak

2021Clinical Nutrition38 citationsDOI

Topics & Concepts

MedicineMeta-analysisCochrane LibraryOdds ratioInternal medicineHazard ratioRelative riskVitamin CDiseaseAscorbic acidVitamin EProspective cohort studyVitaminCohort studyConfidence intervalFood scienceAntioxidantBiochemistryChemistryAntioxidant Activity and Oxidative StressVitamin C and Antioxidants ResearchFolate and B Vitamins Research