Enzymatic routes to hydrogen and organic acids production from banana waste fermentation by autochthonous bacteria: Optimization of pH and temperature
Raissa Cristina da Silva Mazareli, Alejandra Carolina Villa Montoya, Tiago Palladino Delforno, Victor Borin Centurion, Valéria Maia de Oliveira, Edson Luiz Silva, Maria Bernadete Amâncio Varesche
Topics & Concepts
FermentationButyric acidChemistryFood scienceXyloseFructoseFermentative hydrogen productionLactic acidHydrogen productionAcetic acidArabinoseSucroseClostridiumDark fermentationPentoseBiochemistryBacteriaHydrogenBiohydrogenOrganic chemistryBiologyGeneticsAnaerobic Digestion and Biogas ProductionMicrobial Metabolic Engineering and BioproductionBiofuel production and bioconversion