Náttúra by Kitchen Theory: An immersive multisensory dining concept
Jozef Youssef, Charles Spence
Topics & Concepts
GastronomyVisual artsSoundscapeNatural (archaeology)Theme (computing)AdvertisingAestheticsArtHistoryComputer scienceSound (geography)TourismArchaeologyWorld Wide WebGeomorphologyBusinessGeologyCulinary Culture and TourismMultisensory perception and integrationOlfactory and Sensory Function Studies