Litcius/Paper detail

Carotenoid biofortification in tomato products along whole agro-food chain from field to fork

Fanliang Meng, Yuanyuan Li, Songwen Li, Hao Chen, Zhiyong Shao, Yue Jian, Yuanyu Mao, Lihong Liu, Qiaomei Wang

2022Trends in Food Science & Technology61 citationsDOI

Topics & Concepts

BiofortificationCarotenoidFork (system call)Food chainFood scienceBiologyEngineeringChemistryMicronutrientEcologyOrganic chemistryMechanical engineeringAntioxidant Activity and Oxidative StressPhotosynthetic Processes and MechanismsPlant Reproductive Biology
Carotenoid biofortification in tomato products along whole agro-food chain from field to fork | Litcius